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A brick arch frames a cellar bar between label-forward racks and wooden diamond bins.

Fifteen towns, one showroom

Custom wine cellars across the Bay Area

We plan and supply cellars from our Walnut Creek showroom. Bring Mike a photo, the room dimensions and a bottle count to start.

Showroom
Walnut Creek
Service area
Fifteen Bay Area cities
Open
Mon-Fri 9:30-5:30

Why it matters where you are

Start with the room.

A basement and a garage need different preparation. Check moisture, insulation and the space around the room before choosing equipment. The racking catalog is the same; the cooling, insulation and door depend on your room.

So Mike starts with where the room is and what is around it, then gets to the equipment. It is the part a website cannot do for you.

Heat load, not square feet
Glass area, sun, insulation and what sits on the other side of each wall decide the unit.
The room you already have
Most cellars start as an under-stair closet, a pantry, a garage bay or a dining room wall.
Bottles you actually own
Cases, magnums and Burgundy shoulders all want different spacing. Bring the count.
Who does what
We plan and supply the cellar. Mike schedules the contractors he brings in to build and install it, and everyone works from the same drawing.

How a cellar happens

From a spare wall to a stocked cellar

Agree on scope, equipment and lead times before you order. The schedule follows the room, product availability and the schedule of the contractors Mike brings in.

  1. 1

    Tell us about the room

    Tell us where the wine will live, how many bottles you own and how you expect the collection to grow. Photos and a rough sketch are enough to start.

  2. 2

    We measure and check the envelope

    Dimensions, insulation, vapor barrier, glass, power and where the heat can go. Check these before choosing the equipment.

  3. 3

    Design and capacity

    We prepare rack elevations, a bottle count by type, cooling options and finishes so you see the layout and capacity before anything is ordered.

  4. 4

    Order and coordinate

    We order the equipment, and Mike schedules the contractors he has worked with for the build and installation.

  5. 5

    Prepare to fill the room

    Mike walks his crew through storage access, equipment instructions and the finished layout. Then bring him your wish list and pick out wine and accessories at the showroom.

Walnut Creek showroom

Compare racking, cabinets and cooling in our Walnut Creek showroom

Compare rack depth, cabinet doors and cooling equipment in person before you choose what goes into your room.

Mike and Cari are in the shop on weekdays. Bring the plans, or just the dimensions on your phone.

  • Racking in alder, walnut, redwood and metal, side by side
  • Transtherm and Marvel cabinets you can open
  • Cooling units running, so you can hear one
Showroom pairing of a small wine fridge and tall Transtherm cabinet beside wicker basket

Before you call

What people ask first

Do you charge to come out?
Send the dimensions and photos you already have to (925) 944-1084. Most projects get a long way on that alone, and Mike will tell you honestly whether a site visit would add anything.
How far do you go?
We serve the fifteen Bay Area cities listed here. If your project is elsewhere, call Mike with the location and scope.
Can I just buy the equipment?
Yes. Plenty of people come in for a cooling unit or a rack kit and fit it themselves. The shop is a shop; the design service is there if you want it.
What if we already have a general contractor?
Mike works alongside them when the cellar is part of a larger remodel. Bring the current drawings and he will mark up what the room needs for power, framing, venting and condensate before the walls close.

Which town are you in?

Bring Mike a photo and a bottle count. Call (925) 944-1084, or visit the showroom to compare the racking in person.

Wine bottles rest at an angle in an illuminated wooden display row.